recipe
One Pot Creamy Peppercorn Whole Chicken
A comforting and flavourful one-pot chicken dinner with a rich, creamy peppercorn sauce.
£2.50 a headone panmake aheadfreezes wellgluten free

Ingredientsmakes 6 plates
- chicken · about 1.5–1.8kg1 whole
- butter1 tbsp
- onion · sliced1
- garlic · crushed4 cloves
- chicken bone broth · or chicken stock500 ml
- double cream200 ml
- wholegrain mustard2 tbsp
- green or black peppercorns · lightly crushed2 tbsp
- ale or apple cider150 ml
- salt & black pepper—
- fresh parsley · to serve—
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Method


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